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Greek Land

Greek Land is an Extra Virgin Olive Oil selected from the finest olive crops from all regions of Greece cold pressed from freshly picked Koroneiki olives.
It is a natural wholesome food, the result of meticulous care and maintenance. The product retains all its precious healthy substances and remains excellent over time in taste and quality.
Available in conventional and organic cultivation, in different sizes and packaging.
Extra Virgin Olive Oil has unique nutritional properties, unmistakable taste, and aroma. Greek Land has all that.
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Greek Land Medium

Greek Land Medium

CHF 10,70

Greek Land Medium 500ml glass bottle Profile Extra virgin, cold pressed from freshly picked Koroneiki olives. Organoleptic characteristics: the sensory analysis shows a harmony of well-balanced fragrance components, taste, and consistency. Use: wholesome and easy to use at your table and in the kitchen. Distinguishing features: professional chefs have observed that its consistency allows you to prepare lightly fried and crispy foods. Strengths: versatility, excellent price-quality ratio Greek Land is obtained from the pressing of selected olives from various oil-producing regions of Greece. The quality of this Extra Virgin Olive Oil is ensured because in its preparation, it complies with all the criteria necessary for obtaining a high-quality oil: raw material: quality olives exclusively from Greek production regions, selected with care and skill selection: chosen from the best annual crop, to obtain a product with a balanced and consistent taste over time. timing: olives picked at ripeness when the fruit is still rich in precious healthy bio-components: such as polyphenols and omega 3, so the oil carries each characteristic to the fullest and retains its qualities. processing: immediate cold pressing, to prevent the formation of mould. infrastructure: olive cold pressing done in modern facilities in accordance with current hygiene and food safety practices, to prevent flaws and the loss of organoleptic and nutritional characteristics and keep the product intact. conservation: as oil is a living product, the preservation of its natural characteristics requires immediate transfer to stainless steel tanks, to be kept at a stable temperature safe from exposure to air and heat, which prove detrimental to the quality of the oil. speed and accuracy: each step of the process, starting from the olive harvest to the delivery of the bottled Extra Virgin Olive Oil, is strictly adherent to quality requirements, done promptly and closely monitored. 100% natural: no preservatives, no taste or acidity enhancers, no chemicals of any kind; no GMO. Go/go back to Greek Land 250ml - 750ml - 5L  

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